Soup of the Day €5.00

Served with Chef’s homemade Guinness & Fennel Brown Soda Bread (1,7,8)

Seafood Chowder €8.00

Smoked Haddock, Cod & Shellfish with fennel, dill & white wine veloute served with Chef’s homemade Guinness Brown Soda Bread (1,2,4,7,8,13)

Brisket €8.95

Braised beef croquette, panko, pickled shallot aioli, celeriac & horseradish & crispy leeks. (1, 3, 8)

Bon Bons €7.95

Velvet cloud goat’s cheese, roasted garlic, thyme, honey, piquillo peppers & black sesame crumb, raspberry foam ( 1,3,5,7,9)                                                                                                                                 

Steamed Atlantic Mussels €8/€11.50

With nduja sausage, sun blushed tomato, black garlic, lemon & chervil. (8,9,13)
(Subject to Availability)

Monkfish Scampi €8.95

Tempura of monkfish fillet, salt & chilli batter, lime & coriander aioli with roasted tomato salsa. (1,4,11)                                                                                                                                                      

Chicken & Leak €8.95

Smoked chicken, baby leeks, pancetta, sun blushed tomato, spinach & pine nut pest,crisp filo with smoked pudding crumb. (1,5,7,9)                                                                                                       

Spicy Louisiana Chicken Wings or Sticky Tennessee BBQ Chicken Wings €8.95/€12.95

Served with a blue cheese dip cucumber mint & toasted sesame seeds. (7,8,10)


Caesar Salad €7.95

Traditional Cos Lettuce in our homemade dressing, with crispy bacon, Basil croutons and grated parmesan cheese (4,5,3,9)

Chicken & Bacon Caesar €11.95

Traditional cos lettuce in our homemade dressing, with crispy bacon, warm cajun chicken , basil croutons and grated parmesan cheese (4,5,3,9)

Warm Goats Cheese & Beetroot Salad €7.95/10.95

Deep Fried and served with Arugula Salad topped with chunky sweet Beetroot, Apple julienne & Balsamic dressing (1,2)


Braised Lamb Shank €18.00

Slow braised Slaney Valley lamb, Heritage carrots, baby turnip, and pearl barleyceleriac, Madeira & redcurrant jus (7,8)

Chicken Wellington €17.95

Butter roast supreme, mushroom duxelle, pancetta, pate, puff pastry, red wine & thyme jus with tender stem broccoli. (1,3,7,8)

Chargrilled Angus Irish Steak (1,3)

12oz dry aged Irish Angus Sirloin €25.00 

10oz Irish Angus Fillet €29.00                                                                                                     

12oz dry aged Irish Rib Eye €30.00                                                                                                                                                                                                   

All steaks are served with slow roasted beef tomato, Portobello mushroom, buttermilk onions, pink pepper sauce or roasted garlic & rosemary butter.


Chicken Supreme €17

Butter roasted supreme of Glin Valley chicken, tender stem broccoli, roasted corn, black garlic aioli with a smoked bacon crumb. (3,7,9 )                                                                                                                   

Beef & Guinness Pie €14.95

Tender Beef Cheek, button mushroom, roast shallot & pea’s, rich stout & herb stock, crisp flaky pastry & whipped potato (1,3,7,8).

Thai Red Curry €14.95

Red Thai Spice, coconut, lime, ginger & coriander with Asian vegetables, Thai jasmine rice, saffron crackers & chutney. (6,8)

(Add chicken €2 , Beef €4, Tiger Prawn €4)

Seabass €20

Pan seared fillets, baby potato, fennel, kale, colcannon, brown butter & capers. (4,7,11)                                                             

Hake €18

Pan fried fillet of Hake, leeks & spinach, crushed new potato, saffron butter sauce and dried black olive (4,7,11)

Risotto €14

Pearl barley, chestnut mushrooms, walnuts, charred baby leeks, olive crumb, parmesan & pepper tuille. (5,7,8,10)                                                                                               


Fish & Chips €15.95

Tempura of beer battered haddock, crushed minted pea’s with tartare sauce & home fries. (1,3,4)

The Maple Tree Burger €15

Irish Angus ½ Ib beef burger, hot streaky bacon, onion jam, beef tomato & Dubliner cheddar on a toasted Brioche bun with pickles & fries (1,3,7,9)

Steak Sandwich €16.50

Chargrilled Irish Angus minute steak, button mushroom & onion, garlic pretzel baguette, black pepper mayo & crispy leeks. (1,3,7)                                                                                                         

Buttermilk Brioche €14.50

Buttermilk chicken fillet, light chipotle mayo, baby gem, beef tomato, toasted brioche house pickles with spicy slaw & home fries. (3,7)                                                                                         

Wings ‘n’ Ribs  €14.95   Combo €19.95

Teriyaki glazed baby back ribs, hot & spicy wings, charred corn, and spicy coleslaw with home fries. (1, 3, 9)

Asian Noodle Stir-Fry

Stir-fried Asian greens, bok choi, spring onions & chestnut mushrooms, sweet chilli, aged soy and lime sauce, toasted sesame noodles and roasted cashews. (1,3,6,9,14)

Prawn: €16.50

Beef: €16.50  

Chicken: €14.50

Combo ( choice of 2 only): €18.95  


SIDES €3.50

Creamy Mash (1)
Side Salad (9)
Steamed Vegetables
Chunky Fries
Sweet Potato Fries
Skinny Fries
Sautéed Onions & Mushrooms
Beer Battered Onion Rings (4)


Milk 1, Eggs 2, Fish 3, Wheat 4, Celery 5, Mustard 6
Crustacean Shellfish 7, Tree Nuts 8, Peanuts 9, Soybeans 10,
Sesame Seeds 11, Molluscs 12, Lupin 13